SALMON | Fiske Fresh

Norwegian Salmon

Salmon from Norway is raised in cold, clear waters. It grows at its own pace, gaining a pure and fresh taste, fat marbling and an attractive red-orange colouring. It also has a firm consistency, making it a pleasure to eat

If you’re on a perpetual journey to healthy, glowing skin, get yourself some fresh salmon

Atlantic Salmon is an explosion of flavors in the mouth. If you are not a fan of the fishy taste, don’t worry, as you will probably like the taste of salmon.
Often, people describe that salmon tastes different from the usual fishy taste.
As a matter of fact, the taste of salmon is the same as mildly flavored meat which came right out of the sea.Salmon has a refreshing and subtle taste. However, you should bear in mind that its taste will depend on the way the fish is cooked.Atlantic Salmon makes for a great centre-plate addition to any menu. Plush with fat it makes great Sashmi as well.

Our Offerings

Fresh or frozen salmon – Whole, H &G

Fresh or frozen salmon steaks

Fresh or frozen salmon fillets

Fresh or frozen salmon portions

Salmon is jam-packed with omega-3 fatty acids, which have been said to prevent certain cancers and even alleviate menstrual pain. If those health benefits aren’t enough to sway you to add more salmon to your diet, maybe the skin benefits will change your mind. .

Norway is the home to the finest Atlantic Salmon fishes (Salmo Salar), and we bring these fishes directly from Norway to our customers in India.

Salmon & Health

Salmon is safe and healthy food. This has been established several times by the Norwegian health and food authorities. Fish and seafood contains a number of necessary nutrients to the human body, including vitamin D and omega 3 fatty acids